Cream cheese frosting

Ingredienser:

• 450 g cream cheese
• 6 msk osaltat, mjukt smör
• 1,5 tsk vaniljsocker
• 12 dl florsocker

Gör så här:

1. Vispa ihop smör och cream cheese.
2. Vispa i vaniljsockret.
3. Vispa ned lite florsocker i taget.
4. Låt stelna 2-3 timmar i kylen.

Receptet är en modifierad variant av Magnolia Bakery’s Cream Cheese Frosting

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Ingredients:

• 450 g cream cheese
• 6 tbs unsalted, soft butter
• 1,5 tsp vanilla sugar
• 1200 ml icing sugar

Directions:

1. Cream butter and cream cheese together.
2. Add vanilla sugar and incorporate well.
3. Add a little icing sugar at a time, mixing until reaching a creamy consistency.
4. Cool for 2-3 hours.

The recipe is an adapted version of Magnolia Bakery’s Cream Cheese Frosting